Cowboy Cocktail: Cranberry Aeporol Spritz

Looking for a delightful and refreshing cocktail to enjoy during your next gathering? Try out this Cranberry Aperol Spritz recipe that is sure to impress your guests with its unique flavor profile and vibrant color.

What You'll Need:

- 2 oz Aperol

- 2 oz cranberry juice

- 4 oz Prosecco

- Splash of soda water

- Ice

- Fresh cranberries and rosemary for garnish

Instructions:

1. Fill a glass with ice cubes to chill it.

2. In a separate mixing glass, combine Aperol and cranberry juice.

3. Pour the Aperol and cranberry juice mixture into the chilled glass.

4. Top off the glass with Prosecco.

5. Add a splash of soda water for a bit of fizz.

6. Give it a gentle stir to mix the ingredients.

7. Garnish with fresh cranberries and a sprig of rosemary for a festive touch.

Why You'll Love It:

This Cranberry Aperol Spritz is not only visually appealing but also offers a perfect balance of sweet, bitter, and bubbly flavors. The cranberry juice adds a tartness that complements the herbal notes of the Aperol, while the Prosecco and soda water provide a light and effervescent finish. Plus, the garnish of fresh cranberries and rosemary adds a festive flair, making it an ideal cocktail for holiday celebrations or any special occasion.

With just a few simple ingredients and easy steps, you can whip up this delicious cocktail in no time. So, impress your guests with this Cranberry Aperol Spritz recipe and elevate your next gathering with a touch of sophistication and flavor!